Hing and Jeera dal is a delicious recipe to go with Indian breads & Indian rice varieties. It is a dal considered to be good for digestion and has a strong aromatic flavours.
- Dry Red Chillies
- Jeera Seeds
- Sea Salt
- Chopped Fresh Coriander
- In a fry pan, add ghee, hing, dry red chillies & jeera.
- Add dal &water as required.
- As per the taste add sea salt.
- Before finishing, add chopped fresh coriander.