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Our formula for success:

  • Peak hour business models.
  • Lesser investment and quickest Return over Investment.
  • Break Shift for Stand-Alone & Straight Shift for Food Court.
  • All Menu Products are Easy to Prepare with Lesser Time, Effort & Energy Cost.
  • Lesser Manpower Requirements & Dependency.
  • All time quality consistent products.
  • 75,000 years old Authentic Recipes.

Mr.IDLI Stand Alone

Area Required 1500 Sqft 1200 Sqft 900 Sqft 800 Sqft 450 Sqft
Project Investment 1,765,000.00(Including Franchies Fees+Excluding Working Capital + Complete project Setup) 1,765,000.00(Including Franchies Fees+Excluding Working Capital + Complete project Setup) 1,615,250.00(Including Franchies Fees+Excluding Working Capital + Complete project Setup) 1,615,250.00(Including Franchies Fees+Excluding Working Capital + Complete project Setup) 1,567,500.00(Including Franchies Fees+Excluding Working Capital + Complete project Setup)

Franchise Fee

INR 3,00,000/-

Royalty

3% Royalty.

Term of License

3 years.

Profit Margin

400%-600%

Raw Materials Supply

Mr. Idli Supplies all Raw Materials.

Training

Mr. Idli provides Franchisee as well as Employee Recruited under Franchisee Training.

Point of sale system

Mr.Idli will provide the hardware and also provide the billing training.

Mr.IDLI Food Court

Area Required

250Sqft – 600Sqft

Investment Required

10,63,500/-

Franchise Fee

INR 3,00,000/-.

Royalty

3% Royalty .

Term of License

3 Years.

Profit Margin

400% - 600%.

Raw Materials Supply

Mr.Idli Supplies all Raw Materials.

Training

Mr. Idli Provides Franchisee as well as Employees Recruited under Franchisee Training.

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